Tom yum goong is a soup from Thailand that is famous throughout the world. The taste is delicious with a wide selection of toppings and fresh, sour-spicy sauce, making tom yum goong perfect when served in cold weather.
This one food menu is very easy for beginners to practice, the time it takes to make it is not too long.
A glimpse of Thai tom yum goong, a soup with a sour taste with spices. The same goes for tom yum, a typical soup for galangal, lemongrass and tomatoes. In addition, it is added with vegetables such as mushrooms, tomatoes and shrimp as ingredients for making soup. To add flavor before serving the tom yum sauce, add lime juice.
As for Tom Yum Goong itself, it uses additional coconut milk or cream so that it tastes creamier. Curious to serve your own dishes at home, we will share the recipe with you.
The following are Tom Yum Goong recipe and steps for making tom yum goong in Thai style that are easy and delicious, good luck.
